



Goodness, late winter on a farm is an ungraceful time of year what with slushy mud puddles, dirt-crusted snow berms, and bare trees. Our main color right now comes from the seed catalogs piling up in the farm office, and in our imaginations as we plan out the flowers, vegetables, and herbs that we’ll grow this year. Every morning when I feed the animals, crunching along icy paths, I try to picture the farm from an outsider’s eyes and the words “undeniably glum” pop into my head. It certainly doesn’t look promising as you drive by, but Seth and I know the land holds growth soon to come. It’s not quite mud season, messy harbinger of spring, more like mud season’s mud season. Thaw, maybe? Whatever it’s called, it’s a bit more time to prepare.
We’ve moved into the little one bedroom apartment that comes with our new farm. We’re still sourcing some furniture, as we got rid of most of it when we moved into the tiny house, and we’re also sourcing farm crew (I use “we” loosely here, I’m an unpaid enthusiast), so maybe that’s why I keep looking at the land and house with fresh eyes. I see so much to do, so much to grow and to update. So much to hope for.
I’ve been learning about feng shui these last few weeks. The transfer of energy from house to person. Houses hold cell memories, I feel, just the same way plants do, the way our bodies do and that’s why you hear of organ transplant recipients after surgery suddenly liking the same things their donor liked. Houses are the same, except the house influences the people. I like to think about creating flows of energy that feel good for me and for the people who live and work here. I have no big changes, nothing mystical to report. Just thinking, thinking as usual.
In all of this, a very dear-to-me man died this week: my great uncle, Uncle Bubba. It’s not quite right to call him a surrogate grandfather. We were friends and family together, unrelated except by marriage, and we didn’t often speak in person. However, I wrote him a letter every week or so for the past 6-ish years. How do you describe a person who has been in your thoughts so consistently? Beats me, all I have is emotion. And typically I withdraw into myself when I’m feeling low, but I don’t want to do that right now, for the most part. I have that fleeting clarity that comes with the loss of a loved one: What am I doing with my life? What do I need to do to feel full? Is it worth writing letters about?
Uncle Bubba was a good man, ready with jokes and stories. To his last day he was devoted to his wife of 59 years, though she passed away in 2014. I believe they were true best friends and partners. Bubba loved music and woodworking and ice cream, and he had room in his heart for a bond with a wayward great-niece, though he had kids, grandkids, and great-grandkids of his own, and though I’m one of maybe a hundred cousins (I think. Mom, help me out here?).
Seth and I have a Bubba of our own. It’s Addie’s nickname, and when the two Bubbas met over Christmas, I held my tiny human up to Uncle’s bed. The older Bubba observed to the younger, “You’re on your way in and I’m on my way out.” It was true of course, he had been declining steadily for more than a year. But it didn’t stop me from saying, “Oh no, Bubba, not for a while yet.” I wasn’t trying to give him false hope. Just pleading with him to stay for a while longer. Perhaps it would have been better to acknowledge it, or to have said, “Maybe, but you’ll never be out of our hearts.” Still, the heart doesn’t always know what to say at the prospect of imminent loss, and anyway Uncle Bubba gave me a small smile in response.
I like to think that we understood a great many things about each other, though really I don’t know a lot of what he thought. His letters were few and far between; Parkinson’s made it difficult to write. But he was a master conversationalist and excelled at making me feel at home when we talked. I will miss his steady presence in my life.
It’s late winter now, and I have a compost bin to build and a flower plot to plan. There are perennial herbs that need a new garden space — somewhere, I’m not quite sure where. I still have goats and rabbits to feed. And in spite of moving out of a tiny house, I have a load of things to declutter and organize. Natural ebbs and flows I guess, as winter draws to a close and growing season comes around again.